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MENUS

Main Menu

Starters

Homemade Soup of the day served with rustic Baguette £6.90

New Forest Smoked Trout Pate, Beetroot and Horseradish Cream £8.00

Ham Hock Terrine, Homemade Piccalilli and rustic Baguette £7.00

Forest Mushrooms on Toast, Poached Egg, Water Cress and Old Winchester £7.00

Hot Smoked Salmon, Chive and Winchester Fish Cake, Crème Fraiche & Lemon Oil £7.00



Mains

Ringwood Ale battered Haddock, Triple Cooked Chips, Pea Puree and Tartare Sauce £15.00

Pan Fried Calves Liver, Crispy Pancetta, Roasted Vine Tomatoes & Crispy Sage

served on a bed of Mashed Potatoes with a Madeira Jus £19.00

Chef’s Homemade Pie of the Day with seasonal Potatoes and Vegetables £15.00

Breaded Chicken Kiev with a Fricassee of Mushrooms & Tarragon served with French Fries £17.00

Homemade Beefburger, Smoke Applewood Cheese, Bacon, Little Gem and Tomato

served with French Fries, Coleslaw and Dill Pickle £14.50

Caribbean style Coconut, Sweet Potato, Spinach & Tender Stem Broccoli Curry

served with Rice, Poppadom and Chutney £13.50

Home Cooked Honey & Mustard Glazed Ham, 2 Free Range Eggs & Triple Cooked Chips £13.00

8oz Hampshire Sirloin Steak, Roasted Flat Mushroom and Tomato,

 Triple Cooked Chips and Hampshire Water Cress £22.00


Desserts

. Selection of Ice Cream & Sorbets available £2.00 per scoop

See our Specials Board for our selection of fresh daily Desserts

Take away Menu


Ringwood Ale battered Haddock, Triple Cooked Chips, Pea Puree and Tartare Sauce £15.00

Homemade Beefburger, Smoke Applewood Cheese, Bacon, Little Gem and Tomato

served with French Fries, Coleslaw and Dill Pickle £14.50



Pizzas

(Our Dough is Fresh daily, Hand stretched and Stone Baked)

Margarita - Tomato, Mozzarella and Basil oil £11.00

Meaty One - Tomato, Mozzarella, Chorizo, Pancetta, Red Onions and Red Chilli £13.00

Vegan/Vegetarian – Tomato, Mozzarella, Kalamata Olives, Sun Blushed Tomatoes,

Artichokes and Red Onion £12.50

Light Bites


Salads

Goats Cheese, Red Onion, Croutons, Toasted Pine Nuts, 

Mixed Leaves and Homemade Dressing £12.50

Greek Salad - Feta, Kalamata Olives with Isle of Wight Tomatoes, Red Onion and Croutons £12.50

Baguettes (served with homemade crisps & dressed leaves) all at £8.00

Prawn and Marie Rose sauce - Brie and Bacon - Ham & Mustard

Fish Finger and Tartare Sauce – Simply Cheddar Cheese and Chutney

Silver Hind Ploughman’s 

Old Winchester extra mature, Real ale Chutney, Balsamic Onions, 

Rustic Baguette, Coleslaw and Mixed Leaf Salad £12.00

ADD 

Home Cooked Ham £2.00

New Forest Smoked Trout Pate £3.00

Pork Pie £2.00

Pizzas

(Our Dough is Fresh daily, Hand stretched and Stone Baked)

Margarita - Tomato, Mozzarella and Basil oil £11.00

Meaty One - Tomato, Mozzarella, Chorizo, Pancetta, Red Onions and Red Chilli £13.00

Vegan/Vegetarian – Tomato, Mozzarella, Kalamata Olives, Sun Blushed Tomatoes, 

Artichokes and Red Onion £12.50

Sharing Board

Kalamata Olives, Sun blush Tomatoes, Marinated Artichokes, Chorizo, Prosciutto, Feta, 

Rustic Baguette, Oil and Balsamic Vinegar £18.00

Side Orders

Seasonal Side Salad £4.00 - Cheesy Chunky Chips/Fries £4.50 - Chunky Chips/Fries £3.50

Seasonal Vegetables £3.50 - Beer Battered Onion Rings £3.50 - Rustic Baguette & Butter £3.00

Peppercorn Sauce £2.00

Children’s Menu


Smaller size Pizza

Smaller size Pasta dish

Smaller size Fish and Chips

Smaller size Beef Burger

Smaller size Curry of the day

Chicken Goujons (made from 100% breast meat)


All at £7.00

(this includes one scoop of ice cream or sorbet)



Please let us know if you have an allergy or intolerance to any food.
Some dishes can be adapted to accommodate allergies, please ask a member of the team.